Welcome back dear Readers! This week begins a two week special on the sandwiches of my hometown.
Two weeks ago when I visited Philadelphia, PA, I was lucky enough to see a Phillies home game, something I had not seen in almost four years since I moved to Los Angeles.
Paired with that sweet homecoming game (despite losing to the A’s 4-1), I also was able to tackle a mythical sandwich that I had read about for so long: The Schmitter.
Created by McNally’s Tavern in Chestnut Hill, the sandwich is actually not named after legendary Phillies 3rd baseman, Mike Schmidt, but while it does lack that famous connection, the sandwich does make up for in flavor and overall deliciousness. A forewarning though, readers. This sandwich is ballpark food, and by nature is messy and contains an unhealthy amount of carbs and cholesterol.
Would it be heresy to order a Schmitter with less cheese? I think you should really be able to taste everything in that bun, grilled salami and steak sound pretty awesome all on their own.
Ben, I don’t think you can order anything but they give you, at least at the ballpark. Maybe at the other place they offer the sandwich, you could.
Good to know, hm methinks it’s time to make a trip to philly, taste it then make it at home…
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